Started in 1898, we have completed 126 years of your trust. There are few who dream, few who persevere, few who succeed, and very few who stay successful. Gangaram Amarchand Halwai is among the rare breed of Indian sweet-makers who have consistently pleased the palates of customers.The business, established by GangaramGumanPuriain 1898, is currently run by the family’s fifth generation – Puria’s grandson Jawarilal Bansal. However it was Puria’s great grandfather who had sown the foundation seed. We are specially renowned for our Fini, Sohan Halwa, Gond Ke Laddu and Makhan Bade. We are also in the Catering Services and serving various kind of food varities to our clients with the rich taste & quality. We offer the cleanest and best quality products produced in desi ghee using the most modern technology to suits the contemporary taste. These latest developments however do not stop us from continuing the traditional tastes and recipes. The taste of each and every product, dish and item is looked after personally by specialists to carry the quality and rich tradition and taste. We make several products: Sweets: Kaju Katli | Sohan Papdi | Sohan Halwa | Mysoor Pak | Makhan Bada | Dahi Tadi | Mava Barfi | Jalebi | Gulab Jamun | Moong Barfi | Besan Laddu | Motichoor Ke Laddu | Imarti | Kesar Pheeni | Dudh Pheeni | Ghevar | Dudh Ke Laddu | Goond Ke Laddu | Glep Ke Pedhe | Panchdhari | Dahi Tadi | Black Gulab Jamun | Rasbhari (Badi Nukti) Namkeen: Sev Nugra | Lehesun Namkeen | Pudina Namkeen | Sankhe | Namkeen Mathi (Ghee) | Meethi Namkeen Food Varieties: Catering Services | Dal Bati | Puri Sabzi | Food Packets